Method:
We place the low & slow BBQ ingredients in electric heating pans:
– 40 minutes in the socket and everything is heated up.
– You can also caramelize the BBQ ingredients (except the salmon) for 2 minutes per side on a grill BBQ. (this is not necessary but it tastes better)
– Everything will be kept warm in these pans.
– Any warm side dishes (e.g. mac 'n cheese) are also heated up in this.

How to order?
1. You make a quote online and know the price immediately.
2. Order our small BBQ samples, then you can be sure of our quality!
3. Reserve your date.
4. You collect your BBQ package or we deliver it.
5. We place the BBQ ingredients in electric heating pans (40 minutes in the socket).
You can also grill any BBQ ingredient (except salmon) first for 2 minutes per side on charcoal.
Low & Slow BARBECUE (homemade)

Spare ribs IBERICO
Iberico pork ribs from Spain.
Smoked low & slow for 5 hours, ga marinade, pepper, salt and garlic.
Kept warm at your location without loss of quality.
This photo is an illustration, watch our videos to see the quality.
Texas Brisket
Texas prime quality brisket.
Smoked for 19 hours on oak and caramelized
Kept warm at your location without loss of quality
This photo is an illustration, watch our videos to see the quality


Pulled pork IBERICO
Iberico pork shoulder from Spain.
Smoked low & slow for 16 hours, ga marinade, pepper, salt and garlic.
Kept warm at your location without loss of quality.
This photo is an illustration, watch our videos to see the quality.
Beef rib TEXAS
Texas prime quality beef rib
Smoked for 18 hours on oak and caramelized
Kept warm at your location without loss of quality
This photo is an illustration, watch our videos to see the quality


Pulled salmon
Fresh salmon fillet with skin.
1 hour smoked low & slow, ga marinade, pepper, salt and garlic.
Kept warm at your location without loss of quality.
This photo is an illustration, watch our videos to see the quality.
Picanha steak TEXAS
Texas prime quality beef rib
Smoked for 1 hour on oak wood
Kept warm at your location without loss of quality
This photo is an illustration, watch our videos to see the quality


Texas sausage
Homemade with Cheddar cheese and Jalapeno (slightly spicy).
Smoked low & slow for 4 hours, ga marinade, pepper, salt and garlic.
Kept warm at your location without loss of quality.
This photo is an illustration, watch our videos to see the quality.